Because tis the season, a link to George Harvey Bone’s Cooking With Booze. A fine work, and deeply appropriate for the festive season.
Tell you what, try a couple of recipes then splash out on the real thing. Cookbooks are much more worthwhile with a patina of use.
(and on a slightly sadder note, a diatribe on the sad state of Oddbins, once my boozeshop of choice. Sounds like they’re going down the tubes rapidly. What a shame. They sorted me out with emergency birthday and Xmas pressies on numerous occasions.)
EXCUSES AND HALF TRUTHS 