The Cut – Issue 3

Here is your weekly reminder that it is Friday, just in case you’re losing track of time. Gods know, I am. But hey, good news! Friday means it’s time for another issue of your favourite* interwub digest—The Cut!

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The Ovaphobe’s Guide To The Perfect Egg McMuffin

Breakfast—the most difficult meal of the day. If, like me and my foodie hero Nigel Slater, you find the prospect of a drippy fried egg or a moist omelette a source of nausea, then breakfast can be tricky. How do you like your eggs in the morning? As far away as possible, please.

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The Cut — Issue 1

I’m in the process of figuring out a few things about this site and what I do with it. There are a lot of clever people out there who see the humble blog making something of a comeback. I guess that’s something of a kickback against social media platforms and their restrictions. On a blog you can say what you want, how you want.

I’ve been going back through the archives of the site (and there are a lot of them—I’ve been on WordPress since 2005, and Blogger for a few years before that). It’s interesting to see how X&HT started as a ‘web log’ in the truest sense of the word. That is, a way of sharing what you’d been up to on the web. To a point, early X&HT looked a lot like my Twitter stream—links, snarks and short-form thoughts.

I think there’s some benefit to that format. Once a week, therefore, I’m going to try and post out some of the things I’ve found of interest in my travels through the aetherscape. I hope you find it of benefit. Call it a kind of cuttings collection.

In fact, let’s just call it The Cut.

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The Lockdown Library

I would love to be able to tell you how the extended time at home has led to an outpouring of creativity, a flood of new writing and art and music from my head meats through my skilful fingers and out, fluttering like glittering butterflies of the imagination, into the world.

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